Introduction
Who needs store-bought gingerbread men when you can make these adorable, fluffy pancakes in minutes? This recipe transforms simple pantry staples into a fun and delicious breakfast (or any-time-of-day) treat the whole family will adore. Get ready for a morning filled with smiles and the warm, spicy scent of gingerbread!
Why This Works
This recipe is a winner because it’s incredibly easy, uses ingredients you probably already have, and delivers big on flavor. The gingerbread spices create a festive aroma and taste, while the pancake batter is wonderfully light and fluffy. It’s the perfect way to add some holiday cheer to your mornings (or afternoons, or evenings… we won’t judge!).
Key Ingredients
- 🥞 1 ½ cups all-purpose flour
- 🥚 2 large eggs
- 🥛 1 cup milk
- 🧈 ½ cup unsalted butter, melted
- 🍯 ¼ cup molasses
- 🥄 1 teaspoon ground ginger
- 🎄 ½ teaspoon ground cloves
- 🍂 ¼ teaspoon ground cinnamon
- 🧂 ½ teaspoon salt
- 🍬 ¼ cup granulated sugar
Instructions
1️⃣ In a large bowl, whisk together the flour, ginger, cloves, cinnamon, and salt.
2️⃣ In a separate bowl, whisk together the eggs, milk, melted butter, molasses, and sugar until well combined.
3️⃣ Gradually add the wet ingredients to the dry ingredients, whisking until just combined. Don’t overmix! A few lumps are okay.
4️⃣ Heat a lightly oiled griddle or frying pan over medium heat.
5️⃣ Pour ¼ cup of batter onto the hot griddle for each pancake.
6️⃣ Cook for 2-3 minutes per side, or until golden brown and cooked through.
7️⃣ Once cooked, let the pancakes cool slightly before decorating.
8️⃣ Use icing, candies, and sprinkles to create adorable gingerbread men faces!
Handy Tips
- For extra fluffy pancakes, let the batter rest for 10-15 minutes before cooking. This allows the gluten to relax.
- Don’t press down on the pancakes while they’re cooking; this will make them flat.
- If your pancakes are browning too quickly, lower the heat.
- Use a cookie cutter to create fun shapes, beyond just gingerbread men!
Heat Control
Medium heat is key here. Too high, and your pancakes will burn on the outside before cooking through on the inside. Too low, and they’ll be soggy and greasy. Aim for a gentle sizzle when you pour the batter onto the griddle.
Crunch Factor
While these pancakes are wonderfully soft and fluffy, you can add a bit of crunch by sprinkling some chopped nuts or cinnamon sugar on top before cooking.
Pro Kitchen Tricks
- For a richer flavor, use brown sugar instead of granulated sugar.
- Add a pinch of nutmeg or allspice for an extra layer of warmth.
- Make it a complete meal by serving these pancakes with whipped cream, fresh fruit, or maple syrup.
Storage Tips
Store leftover pancakes in an airtight container in the refrigerator for up to 3 days. Reheat gently in a pan or microwave.
Gift Packaging Ideas
These pancakes make a fun and festive gift! Stack them neatly in a pretty box lined with parchment paper, and include a small container of your favorite pancake topping. Tie it with a ribbon for a truly special present.
Flavor Variations
🌟 Chocolate Gingerbread: Add ½ cup of cocoa powder to the batter for a decadent twist.
🌟 Apple Cinnamon Gingerbread: Stir in ½ cup of chopped apples before cooking.
🌟 Spiced Pecan Gingerbread: Add ½ cup of chopped pecans to the batter and sprinkle with extra cinnamon sugar before cooking.
🌟 Cranberry Orange Gingerbread: Fold in ½ cup of dried cranberries and the zest of one orange.
Troubleshooting
- Pancakes are sticking: Ensure your griddle or pan is well-oiled and hot enough before pouring the batter.
- Pancakes are burning: Lower the heat on your stove.
- Pancakes are too thin: Use a slightly smaller amount of batter per pancake.
- Pancakes are too thick: Use a slightly larger amount of batter per pancake
FAQ
- Can I make these pancakes ahead of time? Yes, you can make the batter ahead of time and store it in the refrigerator for up to 24 hours.
- Can I freeze these pancakes? Yes, once cooled, you can freeze them in a freezer bag for up to 3 months.
- What kind of milk can I use? Any kind of milk will work – whole milk, 2%, skim, or even almond milk.
- Can I use different spices? Feel free to experiment with other spices, but stick to similar warm flavors.
- What if I don’t have molasses? You can substitute with dark corn syrup, but the flavor will be slightly different.
Conclusion
These Gingerbread Men Pancakes are guaranteed to be a hit with the whole family! They’re fun, festive, and delicious – the perfect way to start (or end!) your day. Share your creations with us on RateMyRecipes – we can’t wait to see your adorable gingerbread men!